Before we eliminated processed foods, Goldfish crackers used to be our “healthy” snack. My daughter created a lovely way to still be able to eat “Goldfish.”
I marvel at how removing available options revs up the ingenuity.
- Dried apricots (1 for the body, 1/2 for tail fin, and 1/4 for top fin)
- Currants (cut in half for eye and some for bubbles out of mouth)
- Sliver of red apple peel (for the mouth)
- Raw honey for “glue”
- Blueberries for the water underneath the fish
Make a “school” of these fish to take to school for preschool snack!
Wishing you a lovely day!